Chinese Food
All Recipes
Stir fried meat with fresh squid
This dish is delicious, sweet and spicy. It can not only taste the fresh squid, but also feel the heavy satisfaction brought by the colorful meat. With dried beans and celery, it will definitely give you endless aftertaste.
Braised noodles with bean curd
My mother made delicious food, taught me twice and shared it with you.
Slim delicious rabbit meat
Delicious but not fat
With such a high face value, fried dumplings and eggs must have face when served.
Dumplings are the food that we northerners often eat. Almost every girl's daughter-in-law can make dumplings. Now many men in the new era can make dumplings by themselves. This fried dumpling with eggs is not the kind of quick-frozen dumpling I ... ...
Green bean with soy sauce
The first time I made a bun, it was a great success. Let's record it.
Rape meatball soup
I don't like to eat cattle and sheep. I'll try to make some pork and vegetables.
Egg lunch meat rolls
Breakfast is the most important meal of the day. In order to ensure a fuller vitality of the day to meet the work and study of the new day. Therefore, the nutritious breakfast habit every morning is everyone's daily homework. Just like the egg l... ...
Rougamo (northeast flavor)
There's a family making rougamo in the morning market nearby. It's especially suitable for the taste of the northeast people. It's been eating in his family for ten years. All of a sudden, I wondered if I could make this effect. I tried it. It w... ...
Braised Tofu with duck blood
No story
Carrot, potato and egg cake
Lazy version of breakfast cake. Potatoes and carrots with eggs. Not only unique taste, but also enrich the nutrients needed by the breakfast body. My family has a carrot, potato and egg cake, plus a glass of milk or soy milk. And porridge is rea... ...
Ma Ma Su Bo Tang (Vegetarian)
Every time I go home, Ma Ma often makes the soubo Soup for me. A vegetarian without beef brisket A kind of
Mushroom and cabbage soup
It's time to eat mushrooms again. However, if you don't know mushrooms, please don't buy them at will to avoid poisoning.
Spiced beef tendon
My friend sent the stewed beef tendon, a time-honored brand in Shantou. Ken felt that the dried beef tendon was suitable for taking to school as a snack. My mother immediately studied the method...
Pumpkin green vegetable bag
If you can't eat a big old pumpkin, you can keep some noodles to look good and delicious.
Pumpkin and vegetable bun
When I was a child, it was crispy and crispy. When I came out of my hometown, I knew it was also called pumpkin. But isn't pumpkin the kind of sweet noodle? This time back home. Mother to pick their own kind. Do it yourself to continue the taste... ...
